Soup in Prague is a life-saver when the fall hits the city: many foreign visitors end up walking more than they ever thought they would, and a bowl of hot, delicious, steaming soup is the best prevention of a ruin-your-travel cold. And the Czechs love a good soup: what Czech cuisine lacks in the appetisers department, it makes up for in the soups category. According to Chef Sahajdak, the executive chef of arguably the best restaurant in Prague, Czech food is all about sauces and soups. So where to go for the best soup in Prague? Read on.